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Posted by regina vong on


  • 2 cups frozen cauli rice
  • 1 tablespoon chicken bone broth
  • 2 tablespoons cream cheese 
  • 1 tablespoon heavy cream 
  • 1 tsp #fauxtatopotahto


  1. Heat a bag of frozen cauliflower rice for 6 minutes or until fully heated (use the instructions listed on the bag).
  2. Add the rice to a blender along with the bone broth, cream cheese, heavy cream, and #fauxtatopotato. 
  3. Pulse until everything is pureed and mixed thoroughly.